Description
Similar to our popular Wine Down Wednesdays, Join Chef Brian for our new bourbon tastings. A certified bourbon XXX, he will walk you through four amazing food and bourbon pairings.
- BOURBONS/MENU: coming soon
6-8 pm
$45 virtual log-in (kit includes 4 tasting portions of foods and bourbons). Kits may be picked up Friday, March 26th from 11 am to 2 pm
$65 in-person (includes 4 tasting portions of foods and bourbons)
$99 VIP experience (includes the above in-person package plus exclusive use of the back deck and bar one hour before dinner begins to enjoy a complimentary drink, & appetizer)
Limited to 12 in-person guests
Date & Time
Fri, Mar 26, 2021 6:00 PM - 8:00 PM
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