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Description
Join Chef Gwyn and wine expert Carolyn Hart of Patuxent Wine & Spirits, as they walk you through an extraordinary tasting of 4 amazing Argyle wines and food pairings.
November 11
6-7:30 pm
You can choose one of two different options for the class:
Watch and enjoy virtually with us
OR
Join us in-person for one of our 12 exclusive Chef’s Table seats. Your experience includes happy hour with a complimentary drink and an artisan cheese board before taping begins, a seat at the chef’s table, all of the food and drink prepared during class, and use of the second floor deck before and after class.
$30/person includes 3 oz. pour of each wine & the food pairings
Kits (which include the wine and food pairings) may be picked up at No Thyme to Cook on Wednesday, November 11 from 11 am-2 pm.
Date & Time
Wed, Nov 11, 2020 6:00 PM - 7:30 PM