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Description
Finding yourself at home baking a lot more than you used to and can’t find yeast? In this 60 minute virtual class Chef Bonnie will teach you how to capture it from the air to make awesome bread at home! In this beginners sourdough class you will learn how to:
- maintain a starter (the yeast of sourdough bread)
- how to make the most basic of sourdough breads (just 4 ingredients water, flour, salt and sourdough starter)
- how to tell when your loaf has been kneaded long enough and is ready to proof
- How to score your loaf
Date & Time
Sat, May 30, 2020 1:00 PM - 2:30 PM
No Thyme to Cook
We inspire cooks one class at a time!