No Thyme to Cook

No Thyme to Cook

Upcoming Events

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St. Patrick’s Day Craft Cocktails: Stir, Shake & Celebrate!

  • 3/12/2025 6:00 PM - 8:00 PM

Plant-Based Cooking: Deliciously Vibrant & Nutritious Meals

  • 3/13/2025 6:00 PM - 9:00 PM

Pi Day Cooking Class: Savory & Sweet Pies for Every Palate

  • 3/14/2025 6:00 PM - 9:00 PM
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Murder Mystery: Mardi Gras

  • 3/14/2025 6:00 PM - 9:00 PM

Irish Pub Night: A Celebration of Good Friends, Great Music, and Classic Irish Pub Fare

  • 3/15/2025 6:00 PM - 9:00 PM

New Orleans-Style Brunch: A Flavorful Feast of Jazz, Spice & Southern Charm

  • 3/16/2025 11:00 AM - 2:00 PM
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Thyme for a Taste: Gourmet Grilled Cheese

  • 3/20/2025 6:00 PM - 7:30 PM

Brews & Shenanigans: Chef Brian & Patrick Uncorked with Silver Branch Brewing Co.

  • 3/21/2025 6:00 PM - 8:00 PM

The Flavor of Darkness: A Unique Dining Adventure

  • 3/21/2025 6:00 PM - 9:00 PM
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Kids Class: Crepes – A Fun & Delicious Culinary Adventure

  • 3/22/2025 10:00 AM - 1:00 PM

At the Vintner's Table

  • 3/22/2025 6:00 PM - 9:00 PM

March Artisan Sip & Shop

  • 3/23/2025 11:00 AM - 5:00 PM

Literary Bites: The French Ingredient

  • 3/27/2025 6:00 PM - 8:00 PM
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Croissants: The Art of Crafting Flaky, Buttery Perfection

  • 3/29/2025 10:00 AM - 1:00 PM

Spring Fling Food Truck Festival!

  • 3/30/2025 11:00 AM - 5:00 PM

Craft Cocktails: Mojito Madness

  • 4/2/2025 6:00 PM - 8:00 PM

Pottery Paint & Pour with Mud & Meadows

  • 4/3/2025 6:00 PM - 8:00 PM

Tapas: A Journey Through Spanish Flavors

  • 4/4/2025 6:00 PM - 8:00 PM

Easter Confections: Hot Cross Buns

  • 4/5/2025 10:00 AM - 1:00 PM

Thai & Southern Fusion: A Flavorful Culinary Mash-Up

  • 4/5/2025 6:00 PM - 9:00 PM

Sunday Supper: Easter Dinner

  • 4/6/2025 1:00 PM - 4:00 PM

Fresh Pasta: Mastering the Art of Tubular Pasta

  • 4/11/2025 6:00 PM - 9:00 PM

Dead Men Tell No Tales: A Pirate’s Last Secret Murder Mystery

  • 4/11/2025 6:00 PM - 9:00 PM

Kid's Class: Food from Around the World

  • 4/12/2025 10:00 AM - 1:00 PM

Fresh Pasta Mastering the Art of Tubular Pasta

  • 4/12/2025 6:00 PM - 9:00 PM
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Sushi Making: Roll, Slice, and Savor

  • 4/18/2025 6:00 PM - 8:00 PM

Advanced Knife Skills: Mastering Precision and Technique

  • 4/26/2025 10:00 AM - 12:00 PM

April Artisan Sip & Shop

  • 4/27/2025 11:00 AM - 5:00 PM

Savor the Sushi: Roll, Slice, and Savor

  • 4/30/2025 6:00 PM - 8:00 PM

Crafting Gnocchi: A Culinary Journey in Every Bite

  • 5/2/2025 6:00 PM - 8:00 PM

From Seoul to Salsas: The Art of Korean-Mexican Fusion

  • 5/3/2025 6:00 PM - 9:00 PM

At The Table with Chef Mike Benson

  • 5/3/2025 6:00 PM - 9:00 PM

Cinco De Drinko - Craft Cocktails

  • 5/7/2025 6:00 PM - 8:00 PM

Continental Divide: A War of the Rosé

  • 5/9/2025 6:00 PM - 8:00 PM

Italian Series: Trip to Southern Italy

  • 5/9/2025 6:00 PM - 9:00 PM

A Brunch to Remember: Celebrate Mom in Style

  • 5/11/2025 11:00 AM - 2:00 PM

A Brunch to Remember: Celebrate Mom!

  • 5/11/2025 11:00 AM - 2:00 PM

Me and My Shadow: Pizza Pizzazz: A Family Cooking Adventure

  • 5/17/2025 11:00 AM - 2:00 PM

Paint & Pour with Mud & Meadows

  • 5/18/2025 12:00 PM - 2:00 PM

Literary Bites: The Kamogawa Food Detectives

  • 5/22/2025 6:00 PM - 8:00 PM

May Concert Open Deck and Parking

  • 5/24/2025 4:00 PM - 8:00 PM

May Artisan Sip & Shop

  • 5/25/2025 11:00 AM - 5:00 PM

Hidden Flavors: A Dining in the Dark Experience

  • 6/7/2025 6:00 PM - 9:00 PM

Diner Delights: A Classic Revival

  • 6/8/2025 11:00 AM - 1:00 PM

Taco Time: From Cart to Kitchen

  • 6/12/2025 6:00 PM - 8:00 PM

From Valencia with Love: Date Night Paella

  • 6/13/2025 6:00 PM - 8:00 PM

Ramen 101: Build Your Perfect Bowl

  • 6/13/2025 6:00 PM - 9:00 PM

Flame and Flavor: A Father’s Day Grilling Experience

  • 6/15/2025 1:00 PM - 3:00 PM

Secrets & Spirits: A Speakeasy Murder Mystery

  • 6/20/2025 6:00 PM - 9:00 PM

The Sourdough Journey: Creating Bold, Flavorful Bread

  • 6/21/2025 10:00 AM - 1:00 PM

Bayside Bounty Brunch: Fresh Seafood, Local Flavors

  • 6/22/2025 11:00 AM - 1:00 PM

Kids Camp Week 1: Mini Farmers Market: Farm-to-Table meals

  • 6/23/2025 10:00 AM - 2:00 PM

Luau Under the Stars: A Hawaiian Feast

  • 6/27/2025 6:00 PM - 8:00 PM

Greek Flavors: Making the Ultimate Gyro

  • 6/27/2025 6:00 PM - 9:00 PM

Kids Camp Week 2: Around the World in 5 Ingredients or Less

  • 7/14/2025 10:00 AM - 2:00 PM

Camp Junior Chef: Street Eats & Takeout Treats

  • 7/23/2025 10:00 AM - 2:00 PM

Kids Camp Week 3: Baking Championship

  • 7/28/2025 10:00 AM - 2:00 PM